Best Salsa
La Parrilla Suiza
READERS' PICK: La Parrilla Suiza does many things right,
and salsa is foremost among them. Moments after you're escorted
to your table, a metal lazy Susan with three kinds of salsa is
delivered, all freshly made: a thin, red chile brew, not too hot
but with plenty of character nonetheless; a chunky salsa fresca
thick with tomatoes and diced onions; and a sublime green tomatillo
sauce. The salsa and chips keep coming as long as you're there.
We know: We've chomped on them for hours on end, and we're better
people for it.
READERS' POLL RUNNER-UP: Rosa's Mexican Food, 1750 E. Fort
Lowell Road
