A mound of house made tortilla chips layered with tomatoes, black olives, green onions, green chiles chorizo sausage topped with melted cheddar/jack cheese served with sour cream, salsa and guacamole.
7.00
Chef Salad
Crisp lettuce topped with ham, turkey, egg, mozzarella cheese and avocado.
8.00
Clams and Linguini
A generous portion of clams, egg pasta tossed in clam juice, onions, butter and spices. Served with sun dried tomato/pesto garlic bread and grilled zucchini.
15.00
Fourteen Inch Cheese
13.00
Southwest Burger
1/2 Pound beef patty served on a ciabatta roll with grilled onions and peppers, lettuce, tomatoes and pickles.