Downtown Kitchen + Cocktails

135 S. Sixth Ave. Tucson, AZ 85701

neighborhoodDowntown / 4th Ave / University

Location Phone623-7700

Hours: Open Sunday 4-9 p.m.; Monday-Thursday 5-9 p.m.; Friday and Saturday 4 p.m.-midnight

There is much to like about Janos Wilder’s return to downtown. He’s taken American cuisine and infused it with foreign influences in a delightfully urban setting. The service is top-notch, and don’t miss the “at the bar” menu. (3-10-11)

Features:

Price: $$-$$$$

Payment Type: AMEX, DIS, MC, V

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  • Bacon Creamed Corn

    Allergen: nut free

    6.00

  • Cross-Cut of Iceberg with Ranch

    Blue cheese, bacon, tomatoes, chives. Allergens: nut free, gluten free

    11.00

  • Braised Lamb Tostada

    Spicy black beans, jicama salad, queso fresca, pickled cholla buds, oranges, radish, jalapeño orange vinaigrette, grilled green onions. Allergen: nut free

    25.00

  • Three Mushroom Pasta

    Shell pasta, portobello, shiitake + crimi mushrooms, peas, mushroom broth, basil oil, mushroom chips, Grana Padano foam. Allergen: nut free

    24.00

  • Crispy Salmon Belly Toast Points*

    Salmon belly blended with scallions, ginger, sesame oil aioli, fried; koabayaki sauce, toasted sesame seeds, scallions. Allergen: nut free

    12.00
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  • Tucson Weekly
  • 3275 W. Ina Road
  • Suite 160
  • Tucson, AZ 85741
  • (520) 797-4384

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