special mix of goat cheese, fresh roasted beets served over field greens with balsamic vinaigrette & topped with grape tomatoes & candied pistachios
8.50organic spring mix, tomatoes, artichoke hearts, olives, asparagus, feta cheese, lemon oil and a balsamic reduction
8.00romaine lettuce dressed with our caesar dressing, topped with a homemade rosemary-parmesan breadstick
6.50grape tomatoes, cucumbers, carrots, house greens & red wine herbed vinaigrette
6.50poblano cheddar or lentil tomato (vegan)
Cup : 2.75 Bowl : 4.50cup of soup served with a whole grilled spinach, tomato and cheddar cheese sandwich on wheat bread
7.50pastrami, sauerkraut & swiss cheese, served on marble rye with a side of spicy mustard
8.50lamb gyro meat, tomatoes, cucumbers, red onion, & tzatziki sauce wrapped in a toasted pita
8.50turkey breast, center-cut bacon, lettuce, tomato & swiss cheese on grilled sourdough with a herbed aioli spread
8.50spicy black bean burger with lettuce, tomato, onion on whole wheat bread with fresh herb aioli
8.50roasted beef, mushrooms, peppers, onions, garlic, & potatoes in a delicious stew
8.00tangy eggplant & pepper caponata served over linguini topped with parmesan cheese
8.50grilled salmon burger on a toasty house-made rosemary roll, topped with fresh slaw & herbed aioli
9.50yellow cake frosted with gingerbread cookie butter cream frosting
3.25chewy chocolate goodness
1.25Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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